Eagle One

Victoria Arduino Eagle One NEO, built on the platform of the official World Barista Championship espresso machine, is ideal for those wanting unprecedented performance with reduced power consumption combined with a lower environmental impact.

The design of the Eagle One was inspired not only by Arduino’s impressive history, but also by its focus on efficiency and sustainability, in a beautiful compact and minimalist design.

The Eagle One's multi-boiler design (3 for the 2-group version and 4 for the 3-group version) also gives the barista ultimate control of water temperature throughout the machine. This technology allows complete control over the pressure of the primary steam/hot-water boiler and the temperature of each brew-group boiler. In this way, the temperature can be precisely controlled independent of each group/coffee boiler and independent of the main boiler. The large LCD display also allows the barista to easily program coffee doses, record recipes, adjust pre-infusion, maintenance reminders, on/off times and drink counters. Shot times are displayed independently for each group on a blacked-out "Ghost Display" eliminating the need for external timers. Optional EasyCream automatic steam wand available on all models.

The Eagle One delivers very powerful steam with one-touch controls & cool-touch wands, steam tips ideal for micro-foaming, and features programmable back-flushing, adjustable hot water temperature & pump pressure, and so much more.

NEO Engineering

“NEO” engineering (New Engine Optimization) utilizes an instant heating system for each insulated boiler, that reduces heat dispersion and energy consumption. The brew groups heat only the necessary amount of water for each extraction, while TERS (Temperature Energy Recovery System), a new patent-pending technology, uses the discharged hot water to pre-heat the incoming cold water, saving 8% on total machine consumption. So productivity and performance remain high, while the LCA (Life Cycle Assessment) demonstrated that Eagle One had 35% savings in consumption and a 23% less environmental impact.

Volumetric & VIS (Virtual Intelligence Scale)

Choice of Brew Method either Volumetric or with VIS (Virtual Intelligence Scale): Select standard Volumetric dosing and dose by volume or select VIS to use a virtual scale based on an artifical intelligence algorithm: just use the specially designed VIS filter inserts in all portafilters then set the weight in grams and VIS automatically monitors the flow to obtain the right dose in the cup. This exclusive new technology has been developed by Victoria Arduino to further increase dose accuracy in the cup without the use of gravimetric hardware.

Recommended for

Medium to high volume locations, high quality coffee shops, specialty coffee shops, demanding professionals, barista competitors, coffee roasters & cafes requiring adjustable and precise brew temperatures

• NEO Technology (New Engine Optimization) guarantees high performance + reduced energy consumption, using PIDs + insulated independent steel boilers to instantly heat water only as needed
• T.E.R.S. (Thermal Energy Recovery System) uses the discharged hot water to pre-heat the incoming cold water, saving 8% in energy consumption
• LCD Touchscreen (2.8″) displays all current settings (including water connection), and allows Barista to easily control everything: all “MyCoffee” recipes, espresso shot volumes & Auto-Purge, pre-infusion & Pulse-Jet, steam PID (view & adjust boiler temperature), brew & group temperatures, on/off time, service & maintenance features (Component Function Test, and Automated Independent Backflushing) plus service alarms. ● “Ghost Display” above each group with shot-timer
• “Ghost Display” above each group with shot-timer
• Choice of Volumetric Dosing means Barista programs 3 espresso shot volumes (single/double/short/long/continuous) per group (identically or independently) for one-touch operation and consistency between users.
• Or dose with VIS (Virtual Intelligence Scale): use a virtual scale based on an artifical intelligence algorithm with specially designed VIS filter inserts, set the weight in grams, and VIS automatically monitors the flow to obtain the right dose in the cup. This exclusive new technology further increases dose accuracy in the cup without the use of gravimetric hardware.
• Auto-Purge cleanses brew-groups by purging them automatically when the portafilter is removed
• Adjustable 2.2-Bar Boiler (vs standard 1.2 bar) delivers the most powerful and sustained dry steam pressure + adjustable temperature on tea/americano water
• Electronic Steam Control reduces maintenance and avoids stress on Barista’s hand – touch top for purging or bottom to lock it for continuous steaming (with 2-minute emergency timeout)
• New Gooseneck steam wands with Cool Touch give a wider range of steaming positions and are safer and easier to clean + tuck neatly away into the redesigned drip tray
• EasyCream System (optional) has programmable settings for 2 different micro-foam styles or temperatures – the adjustable 2-stage air induction, temperature control & vortex generating nozzle delivers the ultimate one-touch automatic micro-foam & optimum consistency
• LED Work Lights illuminate workspace or can be dimmed independently
• Portafilters are solid stainless steel with ergonomic molded handles & leather grips for minimizing stress on Barista’s wrist
• Automated Independent Backflushing for fast and easy group cleaning while machine is in normal operation
• Pump pressure can be adjusted externally by Barista
• Stainless steel & formed aluminum body panels on a solid steel frame, including lighting on the lower portion of the back panel

EasyCream Automatic Steam Wand

The Eagle One can be purchased with an automatic steam wand with 2 individual settings (additional charge applies), replacing one traditional steam wand.

The EasyCream Automatic Micro-Foaming System changes the way the Electronic Steam Controls operate. Once pressed (up or down), the modified wand steams in a unique angular direction while monitoring the temperature with an integrated probe, so it knows:

➡️ When to start & stop injecting air for perfect microfoam, and

➡️ When to stop steaming, to standardize milk temperature across all users.

EasyCream requires no input from the barista to perfectly texture the milk; the barista simply places the wand in the pitcher of cold milk and when it reaches the desired (programmed) temperature the steam automatically turns off, leading to a consistent drink, regardless of the skill-level of the barista.

And the EasyCream Steam Wand can be programmed with 2 completely different settings (e.g. one setting could create foamier milk at a lower temperature and the other a creamier & hotter milk), and is activated by pressing up or down on the Electronic Steam Control. custom colours- black, white, steelux, wood back panel

Stainless Steel Tamper

2-Group: x2 Double Portafilters x1 Single Portafilter

3-Group: x3 Double Portafilters x1 Single Portafilter

Victoria Arduino Barista Towel

Pure Brew Filters x2

Brush For Group